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7. GLOBAL STANDARD FOR PACKAGING MATERIALS: BRC GLOBAL STANDARDS EFFECTIVE HAZARD AND RISK ANALYSIS (HARA)

 

 

DURATION: 2 Days

 

WHO SHOULD ATTEND: Technical & quality managers from packaging manufacturers and their teams, consultants, new auditors for the BRC Global Standard for Packaging and Packaging Materials who do not hold a qualification in HACCP. 

 

ASSESSMENT: HARA 25 question exam; Pass mark 60%.

 

COURSE SUMMARY: This course will introduce delegates to BRC Global Standards requirements, quality systems and is aimed at personnel from packaging manufacturers, such as technical managers, quality managers, and other members of product safety and quality management teams (production, engineering, and new product development personnel) who need to develop and implement the hazard and risk analysis plan.

 

KEY LEARNING OBJECTIVES: 

At the end of the course, delegates will be able to:

  • Understand the requirements of the BRC Global Standard for Packaging and Packaging Materials in relation to hazard and risk analysis

  • Understand the foundations of HARA/HACCP

  • Establish and implement an effective hazard and risk analysis plan